This past weekend we visited Memaw and Papaw at their horse camp.
Puddie agreed to make his famous Grilled Shrimp, if Papaw would make his famous Campfire Cobbler... and I stood by with my camera to capture both ;)
Puddie took 1 bag of jumbo shrimp deveined with the shell on and thawed them in a water bath. He then added 1T each: Chili Powder, Old Bay and Lawry's Seasoned Salt along with a teaspoon of Canola Oil. Let it marinade while you heat up your grill.
3 GOODe Thoughts:
This looks really yummy!
Wow, I didn't know you could cook shrimp on a grill. Makes sense that you can...I bet it tasted great! - www.delightfulcountrycookin.com
Wow, I didn't know you could cook shrimp on a grill. Makes sense that you can...I bet it tasted great! - www.delightfulcountrycookin.com
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